The haggis files

Haven’t revisited this for a while. I’ve eaten a few haggi since then but I’ve thrown the packaging away before I remembered to blog about them. What a rubbish blogger.
SO anyway, had a haggis last night for the sake of my brother, exiled for many years in Londonshire.
This was a Malcolm Allan ‘Quality Butchers’ ‘Haggis& [...]

The haggis files

I love haggis, truly the great cheiftan o the puddin race and I’m going to note down for myself the different haggi as I try them to see which are my favourites.
A good haggis, in my humble opinion, should be made only with sheep’s offal and oatmeal and should be really peppery.
I was at a [...]